rev:text
| - Why do I torture myself by giving places another chance? Because it's another location, that's why. And I had an unused balance on a gift card, so at least the meal was free. Except for $0.18 cents or so.
While I thought perhaps the Mint Hill Zax was an oddity, because someone has to like their meals, since they are building all these locations, I'd give it another shot. So I tried the newest location, on Albermarle. Turns out that things were almost identical.
I again ordered a sandwich, but this time went with the non-fried variety, since last time a "sandwich" was in fact just a couple of chicken tenders, and tenders do not make a good sandwich - too many pieces falling out all over the place. This time, however, the grilled variety should yield better results, right? Wrong. the chicken breast was cut into pieces. On a sandwich. Are you freaking kidding me? Who does that?
Should I yield a guess, it's someone who took a breast, cut it up into pieces for another order - maybe a salad, where you would want pieces instead of one large chunk, and realized "whoops, this is a sandwich", and proceeded to put it on the bun. What's worse is that, just like the other location, it took more than ten minutes to get the order. Why does it take them so long to prepare an order, and why is it so disappointing when you get it, with pieces falling out all over the place?
|