We ordered a their house super bowl congee, cantonese chow mein, general tao chicken, veggie fried rice, beef in black bean sauce, and salt and pepper squid. The squid was okay. Everything else was quite good. My husband raved about the black bean sauce beef, and I really liked the chow mein and general tao. We were a group of 5 and we ate til we were stuffed, and had leftovers to take home. Price is reasonable. Just to note though, maybe because the location is new, the restaurant was packed and there was like a ~20min wait time for a Friday lunch. Would definitely go again.