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  • Disclaimer: I won 2 complimentary tickets from Yelp Toronto Giveaway. So we ended up just paying for the food. Love the set up and location of Taste of Toronto. This is the first time I ever been to Fort York. Getting there was easy as Streetcar 509 get me right to the entrance. The ground is spacious and I like the white tent like set up giving it an English Garden gallery vibe. I was expecting the worse since I attended the Saturday Evening Session but was pleasantly surprised that the event was well organized and it was not too crowded. Maximum wait for me was less than 10 minutes for anything. Most of the restaurant vendors did have good time management and kudos for all the kitchen staff working so hard keeping us all fed and wait time to the minimum. We ended up trying Little Sister's Pork Belly ($8), Morimoto Toronto's Uni Carbonara with a bottle of S.Pellegrino ($8) and THR's Lobster Grits ($10). Each dish was well presented with good flavours. There are also a lot of free sampling and tasting in various food vendors, For wine tasting, they are going for $1 each or so. Love the different demo. Getting into Master Cooking Classes were impossible with the limited first come first serve openings but watching the cooking class was just as fun. American Express Lounge was a nice touch from AMEX as it has free samples and free bottle water to keep you hydrated. I would come back next year on a nice day to spend a few hours to wander around and sample some food. The longest line being Richmond Station and Drake. I would suggest to skip those as it really was no point spending your time lining up for food.
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