Yuh-um. I feel dumb. This place has been around for a few years now and I've walked by dozens of times and have been working a five minute walk away for months and yesterday was the first time I ate one of their bahn mis. Well call mi reformed because I will be back to this church of taste again soon.
$6.50 for a fresh and delicious tofu banh mi? Paying under $10 for a decent lunch these days is no small feat so I gotta celebrate this full size chewy soft white baguette, filled with lots o' tofu in a lemongrass mushroom sauce, pickled carrots and daikon and (opon request) no cilantro. Again I say: yum.