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  • Finally a solid barbecue spot in the neighborhood! We went for restaurant week, so we were able to get a good idea of the menu. We started with the burnt ends and fried pickles, portions were great for both and the pickles nice and briny (a bit of grease at the bottom of the tray though). We then got two of the barbecue platters (we tried the brisket, pulled pork, chicken, and ribs), the pulled chicken salad, and the quesadilla. The brisket and pulled pork were a bit on the dry side, the ribs were good (they fell off the bone), and the chicken was the best (moist and smoky). For dessert we had the waffle with apples and ice cream on it, it was delicious, though we suspect the apples came from a can. The music playlist was bomb! And service was on par. They seem to really have it down here. We enjoyed our time here and will probably return.
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