Went to MB for restaurant week. Had an amazing dinner. The atmosphere with the industrial contemporary feel was cool. The beer selection was great. But the food had me floored. This is not typical bar fare. This is well considered crafted dishes. Each ingredient matched perfectly with the entire dish. I had the Hanger Steak with mash potatoes and asparagus. Delicious. I wish they had this on their menu all the time. But I will make this a definite stop when downtown.