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  • This is by far the best izakaya I've tried and one of my favourite restaurants! Formerly called 'Yuzu', but under the same ownership and same menu and staff as before. I have dined here at least 10 times, and each time the service and food has been amazing. It does get quite lively and busy late at night, but the dishes still come out quickly and are always delicious. Everything I've ever ordered is tasty and the presentation and portion sizes are fantastic! Some of my favourite dishes are salmon lovers sushi, black dragon sushi (dynamite roll topped with unagi), grilled butter calamari, karaage, and salmon natu(salmon with sauce, cucumber, pickled radish, avacado, quail egg- mixed together and then you wrap it up with dried sea weed paper), unagi salad etc.
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