Guu Izakaya was an interesting experience to say the least. The staff are incredibly friendly and attentive... made my friend and I feel very welcome and enthused... heh, he even chimed in with a few 'Heyyyys!' himself along with the staff ; D
The food... tasty, but pricey for the small quantity. Although we knew before coming that this is a tapas place and did order a significant amount of food, I was still a bit hungry after leaving... then again, that could just be me and my huge appetite.
We ordered the baked oysters, the mushroom and cheese bibimbop, the grilled mackerel and the yaki udon. All the dishes were good, but I especially liked the baked oysters and the yaki udon. The baked mmm oysters.. I definately could have eaten another 20 of these. The yaki udon was such a simple yet flavorful dish. I've never had udon noodles that had a mild smokiness to them.
All in all a very pleasant dining experience... next time I'm going to try their birthday shot and their interesting looking desserts which I noticed on other peoples plates.