i've been here three times. mediocre every time. that being said, it all depends on what you're looking for. if you want something reminiscent of a mcdonald's hamburger - moist bun, patty fried on a flat top, stringy fries - you will die for burger priest. if you want something with some char and some texture, you won't be blown over. personally, i found the meat to decent, but underseasoned. the meat at grindhouse is superior and gbk is better seasoned. and unless you want to smell of umami for the rest of the day, i'd also recommending eating the burger outside.