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  • My boys now love Korean BBQ. Since one is a teenager, AYCE is the only way to go. This visit was better. Same time, 4pmish on a weekday, but only one other table was occupied. We had the rib eye, brisket, pork belly, beef tongue, and two orders of kalbi. The servers were a little more attentive, and were great at bringing out refills and clearing plates. They also refilled the banchan when we asked.
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