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| - Small, intimate, a bit crowded, easy parking, friendly and kind waitresses, a gourmet and happy chef and a business that has existed for10+years in the same spot make for a delicious meal in a pleasant environment! That must be Mark's Cafe. He serves delectable breakfast and lunch food during 7A - 2P and closed on Monday and Tuesday. It's a happy family staffed restaurant. He makes a fabulous biscuits and gravy, 2 ways, standard white, and chorizo, an orange-tan colored delight. You can order it one way or both ways. The same is available on the chicken fried steak. His hamburgers are large and cooked perfectly to order. He has a large white board with off menu specials as well and is known for his varied eggs Benedict breakfasts. For me, I think he could make better home fried potatoes, needing more flavor and crispier texture. A big surprise is his English muffins which are crispy and taste great, I believe they are fried in butter! I could go on and on but it would be best if you just tried him out. We will be back again many times.
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