Overall great experience here. A bit of a wait to be seated but the staff handled that with ease. Quite a lot of small dishes on the menu, but everything was tasty. Well varied happy hour menu with perfectly cooked dishes. Agedashi tofu and tuna belly skewers stood out in particular. Good choice of tasty Japanese whiskeys as well as fruity drink options for the more sweet inclined. As a lover of all things sweet, I would recommend the lychee soju in particular. Would gladly come again.