Walking into High Street Fish and Chips on this Saturday for an early dinner made me wondering if I am in Toronto anymore...
I stood out like a sore thumb walking in to have my dinner alone and as Asian in a sea of mature English diners
Halibut with Chips ($12.95)
- the batter is really light and deep fried to perfect crispiness! Golden crispy... really fresh frying oil!!
- yes it is oily... hey it is deep fried in oil but it is worth the extra calories! and deep frying fish is not as bad as chicken with skin in term of fat content
- Chips are not bad.. but quite standard... at least they are fresh, made to order!!
Services here were fast and friendly! The deco is mostly white and super cute!
Seems like the meat pies are their specialities.. either fresh or frozen to be sell alone or as a dozen!
By the time I was ready to leave, there was a line up for tables!! And it was only 6 PM, I guess people have dinner early here! :P
Closed Sundays and Mondays!