This was one of the best sushi experiences we've ever had. Each serving was just as good as the last. We did not sit at the bar and regretted it. We could still see the sushi prep from our table but for the full experience - sit at the bar!
We added the sashimi plate to start which was an extra $25 each but worth it.
The service was excellent. We asked our server for a saki recommendation and wanted something a bit sweet. Her suggestion was spot on but just to be sure, she also brought us a sample of another option to try. She explained each dish and told us where each piece of fish was from.
I would rate each dish a 5/5 but the the monkfish liver was the absolute best, it was so smooth and creamy - definitely exceeded our expectations.
The green tea ice cream served at the end was the only disappointment. It left very little to be desired but by that time we were too full to really care.