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  • I passed by this location a few times. There are at least two restaurants at this complex that I wanted to give it a try. Felt like having burger tonight and so I picked Adams out of the two. There's a little patio area outside the restaurant. As I walked into the restaurant, the tone colour of the restaurant is on the dark side, with the elegant interior design of the restaurant, it gave me an impression that I was about to dine in a high class restaurant. I chose to sit inside at a booth with a tv. I didn't choose to sit outside because the sun is gone. There's an individual tv at each booth. The menu is just a two sided plastic pledge. All food items and beverages are all on the rectangular plastic pledge. I ordered a glass of Rickards's Red and an Adams burger and had upgraded the side order to a poutine. The beer arrived first and it was refreshing. Made me felt relaxing and quenched my thirst. Shortly after, the burger came and it was cut in two halves. Looking at the burger in halves, it had multiple layers stacked with slices cucumber, tomato slices, a fried egg, something crunch but I could not figure out what it was, a burger patty, lettuce and onion etc. At my first bite, it was the sauce caught my attention. The sauce was interesting. It tasted spicy, then at the second bite, it was sweet. Then the patty caught my taste bud. As the burger was in multilayers, so as the taste experience. For the poutine, the cheese cubes were melting in the gravy. Very Nice!! Just that the gravy was a bit salty to my taste. Amazingly, I was the only customer in the restaurant.
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