We visited downtown Phoenix for the Home Show and needed a place to eat. Opted for Pomo because Matt's Big Breakfast was too busy (probably why we've never been there). We had been to Pomo's Scottsdale location when they first opened and never returned because we just weren't wowed. We still weren't wowed. I guess I'm very particular about my pizza because of my strong Italian roots. The crust was good, nice amount of char but overall just tasteless pizza. We had the Margarita Pizza and the Pizza Chef. Both good size pizzas but no distinct flavors, the tomato sauce was bland, very light in color; definitely not a hearty sauce even for pizza. If it wasn't for the prosciutto on the Chef it would have been completely tasteless. I've been to much better pizza places in the Phoenix area.