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  • My mom and I tried Grimaldi's for the first time recently. My mom had a personal size pepperoni pizza. It was cooked well - nice and crisp crust, crisp pepperoni too. Too much to eat in one sitting. Had to take home the leftovers. I had a calzone with olives and mushrooms. It was also cooked well - nice a crisp on the outside, creamy on the inside. I like that they use ricotta on the inside. Good tomato sauce to dip. Two issues - our waiter was also the bartender so he was not always good about coming and checking on us. The manager had to pitch in a couple of times. Also, the calzone came out almost 10 minutes after the pizza so I sat there and watched my mom eat for awhile. I know calzones take longer to cook but we should have been warned about the wait. Overall good food and I will try it again.
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