Pretty solid cupcake place. It's nice that they have gluten free options but it would be nice if they had something other than just red velvet. I know there are some people that go red velvet bonkers but for the rest of us chocolate or vanilla would be better. For red velvet it was good and it definitely didn't taste gluten free. They did a good job on texture. There were lots of fun flavors for the non GF folks. There was a Cuban Coffee cupcake that looked amazing. If you like cupcakes it's worth stopping in.