I was looking forward to trying bahama breeze after passing it quite a few times. I saw that they have happy hour and was finally able to go with my sister and her BF.
Lots of parking and a really great environment with live music. We weren't in the main dining room, but we were in the room with the live music and beachy feel which was great. I enjoyed the atmosphere.
Our server took a while to come by, she might have been on break or something. By the time she came, we had already looked over the menu and knew what we wanted to order. Our food came out quickly after we placed our order.
Lobster and shrimp quesadilla: unfortunately it was our least favorite dish. I didn't get to taste much lobster and I felt it was lacking some flavor or spice.
Coconut shrimp: their most popular appetizer but it wasn't crispy enough for me. It was pretty good but I was hoping for a stronger coconut flavor. My sister loved this dish.
Seared ahi tuna: 5/5!!! I could eat an entire plate (or 2) but unfortunately I had to share. The ahi tuna tasted fresh and the salad went very well with it. The mango glaze wasn't over powering either.
Habanero chicken wings: we probably should have ordered the Jamaican jerk wings. While the portion was really big, we did not enjoy the wings. It was spicy but the BBQ and habanero didn't mix very well IMO.
I had been wanting a frozen bahamarita all day and it did not disappoint me. I'm pretty sensitive to alcohol and yes... I'm one of THOSE people who get super red after half a shot but I managed to finish my entire drink without getting tomato red. Drinks here seem to be watered down because I also tried my sisters classic margarita and it didn't taste like it had any alcohol in it! I loved it but she did not.
The next I come back, I'll be ordering their seared ahi tuna again and I'll be trying their empanadas