I came here on the recommendation of Bruce K. (reigning Duke of CLT Airport). I suggested this place when I was in town and I was glad he did! For an airport this is a pretty good burger bar! The meat was pre formed, but still tasted fresh and was cooked to order. The bun was very soft and griddled to give it a little texture. I liked the amount of toppings - not too much, but just enough to add some contrast. The standout was the side of tater tots, they were some of the best I have ever had! They were addictively crispy and crunchy... finished them before even starting my burger. I dipped them in the Bad Daddy sauce and was in love! I should have gotten a bottle of the sauce to take home.
The menu includes salads, sandwiches and a bunch of other indulgent foods. I want to try the location outside of the airport as it has a bigger menu and I would like to experiment with the different topping combinations.