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  • Dinner with family for table for 7. As we got seated, the manager did a great job in suggesting us the evening Chef's special. Most of what we agreed to order. We had the fish maw soup, crispy roasted pork, and lobster stir fry with green onions and ginger to name a few. Dessert every one had choice of sesame soup or red bean soup. Pros: Food were decent in price and every dish was good in taste and proportions. The waiters were quite tentative in collecting empty dishes as well as exchanging the plates full of lobster shells with clean plates. Though the waiter spilt the teapot water in front of friend, didn't get mad. He had a long evening, luckily nobody got hurt. He appologized and all was Forgiven. :) Con: In the beginning after 10 mins the waiter wrote down what we order, came back twice to tell us 2 of the items were sold out. You figure they keep track. Scallops were a bit on the small side and the roasted quails were a bit over roasted. Needed to recheck bill since they overcharge on an item that we order to begin with but they previously said it was sold out. Waited 10 mins for the correction. Biggest CON After we had paid and as we started to walk away, the cashier walked next to my Dad in saying how skimpy the tips were? Really 11% was not good on a $200 dinner? Wanted to give 4 stars but the last Con is just ended a good dinner with a foul taste. I'll give another chance later and hope the cashier has her attitude adjusted by then.
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