We ordered for takeout:
- Boneless goat roti (dhalpoori, meat separated as requested). Goat curry was a tad bit salty, but absolutely delicious. Dhalpoori was huge and fluffy.
- Boneless chicken roti (paratha, meat separated as requested). Chicken curry was perfectly done: Big portion. Paratha was good too.
- Double, medium spice level: Mango chutney added for spice. Excellent.
- Double, mild spice level. Very good.
- Jerk chicken with rice and peas. This meal was quite spicy/hot, yet delicious. Not recommended for those who can't handle spice.
The Doubles shells were a bit soggy, due to them being wrapped for takeout, but still delicious. The lady (owner/cashier, I presume) was courteous, informative and flexible. I highly recommend this restaurant for those looking for a good Trinidadian/ West Indian meal in Mississauga.