As an already established fan of Chop't - I've had it on trips to other cities - I knew what to expect. However, I do have to say I really liked the layout of this particular location. Maybe this has something to do with its still shiny, new veneer, but the ENTIRE staff was so friendly and upbeat.
I went in after the lunch rush (around 2:15ish) and there was a manager walking around and directing patrons to menus and answering questions. Before I went in, I had taken some time to look at the menu online so I knew what I wanted. I ordered the santa fe salad with the chipotle vinaigrette dressing on the side. The chipotle vinaigrette has a spicy kick, like VERY spicy.
If you are a Chop't newbie, I highly suggest looking at the menu online to get a feel of what they already offer and it'll give you a chance to look over the ingredients in case you want to come up with your own salad creation. The salads are HUGE and I'm able to get two separate meals out of them. With the size, there comes a price. My santa fe salad (with the addition of grilled chicken) came to just under $10. I don't really consider that price too bad considering Zaxby's charges $8 for a salad that's 1/3 of the size.
If salads are your thing, definitely do not pass up the chance to enjoy what other cities have known for a long time now: Chop't is delicious!