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  • This small family-owned restaurant opened about 6 months ago and being the bbq fan that I am, I had to try it. I really love baby back ribs and I was craving some good 'cue so my co-worker Kris and I decided to give it a try. The moment we walked in, we became inundated with the incredible aroma of BBQ. The place is clean and has country style decorations up everywhere. They even have a TV on the wall. I ordered the 1/2 order of baby back ribs for $12.95 which comes with 2 sides. You can choose from baked beans, coleslaw, potato salad, or mac and cheese. I chose the later 2. It also comes with corn bread w/ honey butter and shak fries. Basically you get a ton of food for a great price. You can even add a hot link to any of the shak dinners for an additional $3. These ribs are fall-off-the-bone good. I've been trying to find ribs like this forever. They use a dry rub on their ribs instead of a wet mop and you can definitely taste the smokiness infused in the meat. They have 2 or 3 different kinds of sauce that are available in small cups for dipping. They have and original blend, a spicy blend, and another I can't remember. Both are really good. The side dishes are great, but nothing I would write home about. My co-worker is a huge brisket fan and being that she is from Texas, is very picky about her bbq.
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