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| - ok, second visit....not quite as good as first, but still decent
started off with bacon wrapped scallops of course.....YUM
an order of shrimp tempura and vegetable tempura too, good, nothing special, but good
Hamachi kama, gotta get these if they have them available....simple grilled collars with a ponzu sauce to dip in....not necessary, good by itself
first round of nigiri, ordered salmon belly, uni, unagi, and Hamachi
the owner Jin/Jun (sorry not clear on which) prepared our first round of sushi
everything was great, buttery, melt in your mouth good
pause for another round of bacon wrapped scallops!
and we snuck in an order of salmon tar tar, really good, layered on top of crab and avocado
second round of sushi, ordered salmon belly again, super white tuna w/jalapeno, tuna, and a spider roll....have to order 1 roll at least right?
in any case, his apprentice prepared this order, and you could really tell his knife skills lacked, as the fish did not have the same consistency as our first round
some of the slices were uneven and he cut against the grain incorrectly, as the salmon belly was a bit chewy rather than soft and buttery in texture
in any case, that about wrapped up this visit
finished with some orange slices and green tea ice cream
I will be sure to visit again, but I will make sure we sit in owners section this time so we can enjoy this place to its fullest!
keep you posted!
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