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  • Four stars for the pizza! Great crust. I usually don't eat the crust, but I couldn't let this go to waste. We ordered the Leopold. In the description, it noted a "hint" of anchovy. It ended up being more than a hint, which was welcomed by my boyfriend and myself. We'll be back when we're in the area. I see this being a regular spot after our rounds of golf at Mt. Lebanon GC.
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