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  • This is a good pizzeria. It is not great. It doesn't rival any pizzeria back in NY, of where I hail. It is not the Brick Oven pizzeria in Summit, NJ. However, for the most bland, white washed, white bread place on the planet, it is good pizza. Do not order the weird garlic bread crust, just order the original thin crust. As for which pizza to order, there is only one that is truly good. It is the QUATTRO FORMAGGI. Okay, okay, hang on, it is not like any quattro formaggi you would pick up at 1 am in North Caldwell, NJ. But let's be real, we are in Scottsdale, the fact that they put quatto formaggi on the menu without putting in brackets (4 cheese) so the many presbyterian woman would know what it meant is an accomplishment. Moreover, no one in Scottsdale is even out at 1 am. Those presbyterian women have to be in bed by 11, why does anyone need to be up at 1 am? This is a really good pizza. The combination of flavors is fabulous. It is dead on. There is the sweetness of the pears that mixes with the sharpness of the gorgonzola. It is the correct blend of flavors that mix in your mouth, dance on your taste buds and allow you to say that this pizza is alright. This is a good place to grab a pizza.
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