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  • The staff was the most favorable aspect - they were all very nice and accommodating. I was expecting more of a traditional sushi experience, but this wasn't it. Most of the rolls are "trendy" with a dozen (cooked) ingredients in each one. Maybe I just prefer a more simplistic approach but to each their own. They were out of hot saki so that was a bummer. The miso soup here is pretty fantastic. It has edamame dumplings which I didn't even know were a thing but combine some of my favorite foods that that soup was definitely the highlight! It's a very nice restaurant, nice décor, but probably more suited to people that like the idea of sushi more than actual sushi. It's definitely worth checking out for the miso soup alone!
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