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  • Thank you Chef Johnny Chu for bringing this exciting cuisine to the Valley. Walking in, the decor was modern, simple and clean. I definitely felt at peace, comfortable and ready to get down! Things to know: You will cook your own food (which totally part of the experience and fun!) Try a little of everything, so that you can figure out your likes and dislikes. How to: Pick your broth (We got the split pot). Choose your protein(s), vegetable(s), and carbohydrate(s). Don't be afraid, and ask questions. Make a little soup, or enjoy items separately. Recommendations: The House Broth, so flavorful and layered. Watercress, Fish Balls (or Shrimp Puffs). Just trust me. Ask about spice levels. Really, I thought I was tough. Overall you're going to spend a little money, but think of it as a meal with a side of entertainment. Also, you're going to be taking your time. Definitely fun for groups, but intimate enough for a night out or a date. I'll be back! :)
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