They offer BBQ combo platters labeled "Jacks" to "Aces" that feeds 3 to 4 people, with Js being the cheapest but less quality/variety of meats. We ordered Kings BBQ combo platter that came with a bottle of soju and denjang chigae. They brought over a variety of meats to grill at our table: chadol baegi (fatty sirloin?), seng (unmarinated) kalbi (ribs), yangnyum (marinated) kalbi, and a large steak (porterhouse?). The taste and quality was good. Thin slices of dduk (rice cake) to be used as ssam (wrap) was a nice touch.
Definitely worth a visit. Especially since it is one of the closer Korean joints from the strip. Chinatown on Spring Mountain Rd goes quite far west.