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| - Well I was definitely surprised when eating here. Like many from Chicago, it is hard to find a good quality pizza. I called ahead and told me it would be ready in 15-20 minutes. Surprising, when I got there it was ready. I told them I was going to eat it there since they had a high top, the only one in there ( I think). I sat and enjoyed the best pizza I have had in Arizona to date. It was a thin crust, with cheese, onions, peppers, sausage and I forgot what else because when I finally looked down, it was gone. The owner was in the day I was there and what a nice guy. I love supporting small business as this guy is working hard and is of good quality. We talked for a good 15 minutes, I always like talking to people, especially if I am spending my money, I want to find out what makes them tick and if they are good quality people. I will definitely be back.
Side note, the deep dish looks amazing, just by the pictures. I did read it takes about 10 minutes to prepare and 45 to cook, so I will order in advance. Thanks again and Great Job!!!!
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