I came here for brunch on a Sunday afternoon. I would recommend making a reservation as it was pretty busy around noon.
The breakfast pizza was just delicious. A bit on the salty side since it is covered in prosciutto but still really good.
The french press coffee is pretty pricey ($5) for the small cup that you get, but it was also really really good.
I liked the batter on the fried chicken that my friend ordered. The waffle was just okay, nothing about it stood out...
I also thought the ricotta cheesecake was really good. Creamy and tasty but not heavy.
Our server was really nice and we did not feel rushed despite sitting there chatting for nearly 3 hours. The two pizzas we ordered came out well after the other 2 entrees (maybe like 15ish minutes after) so that could have been timed better, but I'm just nit picking at this point!
I will definitely come back here, as I want to try the dinner menu too!
The decor in this place is a 10/10 - I loved the look!