The place is a little weird - Cuban and Chinese? What's the deal?
Well, it's probably the most ingenious thing ever. Don't like Chinese? Go for Cuban. Don't like Cuban? Go for the Chinese. Don't like both? Not. Possible. I only ordered off of the Chinese menu getting a mixture of authentic and american chinese food.
At every authentic Szechuan restaurant I have to order the Chongqing chicken because of two reasons. First, it's delicious and super spicy. Second, every restaurant seems to make it a little different. Loved, loved this version! It wasn't completely deep fried in dough but it was saturated in grease.
The authentic menu is pricey but everything else seems to be regularly priced.