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  • Host - Millennial dude with short cropped beard...douche Seating - tried to seat us near the galley where waiters are clanging dishes...told them to move us...fixed it. Wine list - average Amuse bouche - 2 cm of stale watermelon, some jicama, maybe a radish...and edible flowers. The waitress seemed embarrassed to offer it. Hot and sour soup - the highlight (that's not a good thing) Dim Sum - some of the worst I've had...I'm NYC, in Singapore, in Bangkok, in Markham, in God forsaken Columbus, Ohio....Susur, you are the Master Chef of nothing. Dessert...mango pudding...wretched. Dinner for Two...190 with tip. My retirement account is weeping. Lame.
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