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  • Walked In walked out. Stopped by this place as I've heard people from east coast rave about the food ( name recognition ) . Was very excited to try it out . Upon arrival I noticed how dirty the seating sections were . The food ( tomatoes ) did not look fresh and u could tell they had been cut at the very least 1 maybe 2 days in advance. The gyro meat bin where they keep the meat after it's been cut and sitting to be served had almost no meat in it and what little meat there was had been sitting in a pool of oil . The energy of the staff was very low , I interpreted this as they could care less bout quality and cleanliness . Just there to collect a check. Sorry I will not be Dining here as the lack of care to food and cleanliness come through . The saving grace for this Resturant will be the location (heavy traffic ) and name recognition . Such a poor example of this type of food.
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