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| - I had to try this place after reading all these fantastic reviews.
Be sure to make reservations if you are heading there on a weekend, I had 8pm reservations and probably didn't get sat until 8:15pm, but it was well worth wait!
We started with the sautéed mushrooms, which I could have ordered three more servings off, they were cooked to perfection and filled with flavor, but not over done garlic flavor that so often ruins sautéed mushrooms.
We also ordered edamame which is my favorite, but I was quite disappointed here, they tasted stale :O(
For the main course we had Chicken Katsu (white meat), if you haven't had Katsu you haven't lived! Its lightly fried chicken breast served with cabbage, rice and the oh so delicious Katsu sauce.
The Completely Naked roll (don't quote me on name) was recommended to us by our lively server Wanda as a signature dish. It had spicy kick to it, that kept you wanting more.
Next time I go back I want to try the "Fo Shizzle my Nizzle" appetizer not only because it is fried jalapeños stuffed with cream cheese (yum), but because I love the D-O double G.
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