We celebrated our wedding anniversary at Three Birds. We were seated promptly however our table was way in the back and up against a wall and I looked at a wall all night. The waite staff was attentive. We orders the cheese plate as an appetizer. It had three small pieces of cheese, a few crackers, walnuts,blueberries, dates and a couple apricots. Before we had a chance to finish our cheese plate, the next part of our meal arrived. It would have been better if we could have had time to finish our appetizer and not feel rushed to move on to the salad/soup. I ordered a salad and my husband had the soup of the day. Both were ok. I had the filet tenderloin. It came with mushrooms in a wine sauce and a side of asparagus. My husband had the walleye. Both meals were ok.
We felt the menu was very limited and although we did find something that we liked, the food was just ok, not great. We opted against dessert. The total bill came to $115 including tax. We did have two glasses of house wine. All in all it was an ok dinner but for the price there are many other restaurants that would have had a better selection.