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| - We stopped here on the way back from a weekend in Dubuque for a late breakfast (based on the 4 stars from Yelp). Once again, yelp didn't disappoint.
My wife had the egg white mediterranean omelet (personally, I'll never see the point of an egg white omelet, but what do I know?). She said she would have liked to have just a big plate of the filling, it was excellent.
I had the haystack which was also excellent. Featured *real* homemade hashbrowns (not frozen, not pre-cooked potatoes, actual from scratch hash browns). Pretty surprising as they are getting almost impossible to find. Eggs were perfectly cooked. Toast was excellent.
Two complaints...
1. Service was slow, especially waiting for food. Had to wait for a coffee re-fills a couple of times. And it wasn't jam packed.
2. Seemed a bit pricey to me for what you got, $8.50 for the Haystack which really wasn't all that big.
Funny, they only brought one piece of toast and said we could have another if we asked (waitress said they were throwing out too much toast). However, by the time I got my second piece of toast, i was done eating. She should have said something when I ordered.
Minor nits in an otherwise excellent food experience. If I was in Mt. Horeb again, I would certainly eat here. Recommended for breakfast..
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