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  • This buffet was great. We went at around 8:30 on a Sunday morning, so there were no lines (which probably had a lot to do with our positive review). I think it cost $40-something dollars for their Sunday brunch, which included bottomless mimosas. They give you a blue rubber thing which is used to grip hot plates. The food choices are insane. My faves were the seafood and dessert stations. I love how they halve the crab legs for you. Everything was presented beautifully on bold, colorful plates and cute individual baskets or cups. I'm embarrassed to say it, but I squealed with delight a few times. As with any buffet, we were a bit overwhelmed with the obscene amount of food and felt gross afterwards. But still, we felt like this was one of the best meals of our long weekend in Vegas. We spent over $300 for two people at a fancy steakhouse which had average food, so we felt like we got more for our money at Bacchanal. Next time I'm in Vegas I'd like to try Wicked Spoon to compare.
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