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| - My husband and I had dinner here recently and it was good. 3.5 stars.
I had the Maui Salad ($16.75) and my husband had the Fish and Chips ($19.95).
My salad had lots of ingredients in it, which I liked, and it was also pretty colourful. It had mixed greens, matchstick carrots, cucumbers, yellow peppers, red peppers, mango, chicken breast slices and fried wonton pieces. It usually comes with green onions and sesame seeds, but I asked them not include those. The menu also said it comes with cashews, but I didn't get any for some reason, which is a shame because I think the salad would have benefited from the nutty crunch. Nonetheless, it was good. When the menu said "crispy wontons" I was expecting strips, kind of like "tortilla strips" you get in salads, but they were literally 2 big wonton squares deep fried. They were gigantic and very puffy. They were also drizzled with a honey sauce, so they were slightly sweet. I thought the wonton crisps were creative and interesting. The salad itself was tasty. Ingredients were all fresh (no limpy or rotten vegetables). The mango could have been a little riper in my opinion though.
My husband's fish and chips were ok. I was so excited when I saw that they were shoestring fries, but was a bit disappointed when I tasted them because they were kind of soft and dry :( My husband felt that the fish could have been cooked a bit longer, as it wasn't flaky enough.
Service was good. Decor is typical of suburban mega-restaurants.
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