This place is the perfect little secret!! I've eaten here a couple times. I really gotta recommend the breakfast. The biscuits and gravy with an over - medium egg on top is a genius idea!! An added plus, is that there isn't an hour wait, like you would be dealing with in downtown.
All of the ingredients are handmade here by the chefs and they all taste so delightful. The Reubens Corn Beef is slow roasted and typing about it is making my mouth water thinking about it.
The patio is a fun area to sit and dine at. Especially at night when it is all lit up, such beautiful ambience.
The drinks made by Shaun are blissful. He is a smart mixologist. All around, the serving stag is nice and attentive. Jordyn is our favorite server! She is so bubbly!
All around, this place is perfect. The prices are completely reasonable and the food is marvelous!! I don't know how this place isn't the most popular spot in Gilbert!