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  • I dread when people suggest this restaurant. What is served here is all the worst of American restaurant food: rubbery chicken in a sauce that glistens of grease, tough steaks, fish that is dry, tough and scary. The salads are a boring combination of iceberg lettuce and purple shreds (I've seen fresher at convenience stores). The food is overcooked and bland, yet greasy. The rooms are cold-feeling, cheaply constructed and unimaginative. It doesn't help, either, that the restaurant is in the middle of nowhere, so you have to drive a long way to get what is, basically, bad airport food. I used to love the old Kennedy's. This is not that restaurant, not any more.
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