Great place! We were recommended this place by a coworker, so we thought we'd give it a whirl. The owner, Ken has really created a gem. We had the Greek salad, mozzarella garlic bread, Chicago penne al a vodka substituted with Bolognese, and sausage Florentine with chicken instead of sausage. What a treat! The substitutions we ordered we easily handled with the kitchen. I would recommend this place to everyone! We'll be back for sure. The reason for the four star is the crostini served with each entre. It was extremely bland and oily. I know they are the 'thing' right now, but, flavor, please. Other than that... awesome!