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| - Went here with a group of six people, with reservations for a Saturday night. We were seated right away, but there was clearly no need for reservations as there were several empty tables. The table next to us was having their food cooked, and nobody seemed to be excited or enjoying it. It soon became clear why this was the case.
Our waitress came to the table once, after we sat there for about 20 minutes. She took our order, then brought a salad for each of us after another 10 minutes. We never saw her again until the end of the meal, when we had to ask someone for our checks. The chef came to start cooking, and we had to ask for our soup, which had of course not been brought out by the waitress. One couple had ordered a sushi roll, which also had not been delivered so they cancelled that.
The food was not particularly good. The filets were all cooked to medium well, no matter how they were ordered. On the other hand, the shrimp did not seem to be cooked all the way. There were even items missing like a chicken breast, so the chef had to cook those at the very end.
Since our waitress had not come back, we had to ask another person to refill the waters. This person was cleaning tables and had his hand in a bucket of what was presumably bleach water. He put that down, went to the back and started scooping ice into the pitcher without having time to wash his hands. We did not drink the water after it was delivered.
When we were leaving, we told the owner about our problems with the meal and the terrible service. She offered us $10 off for our next visit (total for six people who just spent $150) and told us not to tell anyone about the problems we experienced. Don't worry, I won't tell. ;-)
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