I order the Jjajangmein () because I like the Chinese style better than the Korean style. It came out tasting more like the Korean style but with less sauce. It was still good. Mom order the spicy beef noodles. That was really good. One thing that really stood out over everything else was that the Chinese dudes were like the nicest I've ever been served by. Some Chinese restaurants aren't known for their customer service because well, it's just a cultural norm for your typical Chinese restaurant. But these dudes were like "anything else sir?" I got up to pay for the check and he said "don't worry I'll bring it to you." Lastly, I don't know if the cook was on his way out or something but as we left he opened the door and held it for us! I think these guys grew up in the South or something and I don't mean Southern China. I mean like Southern hospitality from Austin, Nashville, or Savannah. There are a bunch of other dishes that I really wanna try. Oh yeah and watching the dude hand toss and twist the dough is always fun to watch. It's kinda mesmerizing to watch that dough twist into itself.