Traveling with three other colleagues and we all had roughly 18:00 departure times affording us some dinner time since there is no meals on our respective flights home. There are a few places to chow down but this one had real seating unlike the fast food type cafeteria sitting. As usual airport sit down restaurants are not the fasters due to the number of diners and their carry on luggage.
Our servicer was maxed and tough to get his attention and no doubt he was worked to the max. I had the steak with some brown gravy and fries. Cooked to medium rare as I asked, it was pretty tasty especially since this trip I didn't have any steaks.
Overall I think if they had more servers and our poor server didn't have to jump from table to table I think service would have been more than fine. We ended with ordering their 3 small slice cheesecake plate which was as expected good enough to satisfy the sweet tooth in all of us.
If I am back in Montreal and hungry before departure, I will give them another try hoping that staffing issues will be resolved.