Loved this place for lunch! The gyro meat was SO delicious and perfectly tender and moist (at every other greek place I've ever been to, it's always too dry and I have to smother it in tzatziki). I got the smaller plate option with gyro meat, and great price and portion size. My only complaint was the tomatoes--pinkish and definitely not at their peak. It seems to be a standard in the restaurant industry, but I don't understand why people use out-of-season tomatoes. I suppose, sadly, that's all some people know, but there are some types of produce that should only be used at their peak. However, my love of the gyro meat was so great, that it outweighed the tomatoes, and led to five stars.