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  • Bf got to go for me. I ordered the albacore tuna filet on sourdough bread. I loooove the bread, it didn't get too soggy despite the travel. Tartar sauce was great, although it had a lot of onion essence, I didn't mind. The tuna was overcooked and very firm but not too dry. I was looking forward to a succulent filet that melted in my mouth. They did more than sear it which is why I docked a star.. The fries were great. Thick fries which weren't crispy but rather had a soft interior which I prefer. They're like bendable. He got the double charburger and I tried a bit of it. Wasn't dry at all. Buns at In-N-Out are better than habit's sesame buns cause they grill theirs a bit. Next time I'll try the Santa Barbara
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