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  • Mediocre - that's really the only word that comes to mind. That and salt, but I'll get to that. Being new to the area, my family and I walked into what seemed to be a quaint, colorful little Mexican joint, and the manager behind the bar welcomed us with a smile and a hello - so we sat down with high hopes. The servers weren't appreciably engaged with the guests - as noted in other reviews, lots of standing around the register, but our server recommended the Patrone margarita and enchiladas as house specials - my wife ordered fajitas and my son had tacos. The margarita came in a short rocks glass jammed with ice, and cost $10 - it was gone in 3 sips! The server was quick to offer another - but at $3.33/sip, I'd rather have water. I asked the friendly server if I could try the enchiladas with a variety of their sauces; white, red, mole, etc - and was told that substitutions are not allowed, and I'd have to order from the menu. (a sign that they're just reheating something cooked at 8am that day and reheated for your pleasure...) From the chips and salsa (obviously store bought chips, nothing fresh) throughout the entire dinner, everything had about 10 times the amount of salt that it needed. My wife's fajitas were the only passable thing, and barely at that. My enchiladas w/crema sauce were so salty they were inedible, and my son (who can eat a whole bag of potato chips in a sitting) said his tacos were way too salty, stopping at half of one. The fajitas were just as salty as anything else, but copious amounts of avocado and sour cream saved the day, barely. We sent back plates that were essentially full, and were not asked if everything was alright before the bill was plunked on our table. I'm thinking they must be used to this by now? We won't return.
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