Despite having heard good things about this place, the first two times I didn't bother to wait when I saw a huge line forming inside and all the way out of the restaurant.
I finally got to try this place, and I can say their cold noodles (Nang Myun) are one of the most authentic ones I've ever had in Toronto. I had Mool Nang Myun (cold noodles with slushy broth), and it was super tasty! I don't usually like having red hot pepper stuff in Mool Nang Myun. I tend to like my broth clear, but despite that, I found this dish very good. I got the Mool Nang Myun and Kalbi (marinated beef short ribs) combo; and unfortunately, Kalbi was just okay. I know a ton of Korean restaurants, which can serve better Kalbi. We also got six or seven complimentary side dishes. I tried about four of them and all of them tasted great. I'd recommend this place for their cold noodles. This place was sooo busy, and the service was pretty much non-existent. It's an extremely busy place, and they do not take a reservation, so expect a wait. We were lucky that the wait was only ten minutes.